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Read an extract from Eat, by Nigel Slater

extract published on December 17, 2013.

From the author of The Kitchen Diaries, this beautiful and easy-to-use book contains over 600 recipe ideas and is your essential go-to for what to cook every day. Inspired by his own suppertime improvisations, Nigel Slater shows you how to make tasty and quick meals with the ingredients you have to hand. Full of inventive food ideas for those pressed for time, and with recipe creations and alternatives to suit any cupboard it is a feast of everyday inspiration.

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